Monday, November 19, 2012

Curried Sausages - Week 6

Today we made curry sausages.  We were amazed how quick and easy these were.  They would make a great winter family meal.

Recipe

500 g sausages (plain) uncooked

Small amount of oil for cooking onions.
1large onion cut into wedges
2 potatoes - cut into chunks
1Tbsp curry powder
1Tbsp flour
mixed herbs
salt and pepper to taste.

Cook sausages water till firm then slice up.
Keep liquid from cooking sausages for later.

Prepare all other ingredients.

Saute onions in oil until soft and translucent
Add curry power and flour.
Use small amount of liquid from the sausages to create sauce
Add sausages.
Keep adding liquid as mixture thickens to thin sauce.
Simmer for 30 minutes

Serve with Rice.


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