Term 2 provided us with some amazing opportunities for cooking.  We attended a Food and You careers experience day, at the Kumeu show grounds,  catered for a Photography Exhibition Opening, Cooked for other members in the school as well as having a little bit of competition between ourselves! It was a fantastic term.  Students worked well together, shared their ideas and demonstrated their developing and improving cooking skills.  Well done to all of you.

Thank you lunch for the club parents

Each term this year we have had wonderful parents, who give up their time and share their expertise with us in clubs.  To thank them for all their efforts and patiences, the cooking club prepared a special lunch for them.

We had to think carefully about and special dietry needs, our budget and the time it would take to prepare and cook each dish.

We then decided that rather than boring old sausage rolls and club sandwiches we would really like to do something special so........

We planned a three course meal with all the trimmings!

We learnt how to set a table correctly with all the bells and whistles, the boys even found flowers in the school grounds to decorate.

Our meal consisted of:     Tomato Soup with Bread Rolls

                                         Moroccan Chicken and Potatoes

                                         Apple Crumble with ice cream or cream.

We had so much fun and I think the parents all went away with very full tummies!